Ginkgo Biloba is a perennial tree known botanically as Ginkgo biloba, belonging to the Ginkgoacea...
Ginkgo Biloba is a perennial tree known botanically as Ginkgo biloba, belonging to the Ginkgoaceae family. It's also commonly known as "Common Ginkgo," "Duck’s Foot Tree," "Golden Fossil Tree," "Kew Tree" and "Maidenhair Tree." It grows up to 35 meters in height.
Parts Used: Leaf
Certified Organic
Country of Origin: China
Uses and Benefits:
- Cognitive Function
- Vision
- Reproductive Health
- Libido Function
- Central Nervous System
Ginkgo is the source of:
- Phenolic compounds
- Flavonoids
- Terpenoids
- Vitamin A
- Vitamin C
- Niacin
- Sodium
- Phosphorus
- Copper
- Potassium
Traditional Uses:
Since ancient times, Ginkgo Biloba has been widely used in China due to its large number of beneficial properties, including as a remedy to promote brain health. In addition, Ginkgo Biloba nuts are known as delicacies. For example, it is a popular dish during Chinese New Year. Also, Ginkgo was consumed as a dessert at tea ceremonies. The grilled nuts of Ginkgo Biloba are still eaten nowadays as a snack with sake in Japan.
Modern Studies:
Today, Ginkgo Biloba is better known to promote cognitive skills including memory and attention. According to research, this herb is also beneficial for eye health. Acting as a natural aphrodisiac, Ginkgo Biloba may help to stimulate male libido function. In addition, it is considered useful for easing stress.
Fun Fact
Ginkgo Biloba is the sole living member of the Ginkgoales family.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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