Astragalus, formally referred to as Astragalus propinquus and commonly known as huáng qí, is a p...
Astragalus, formally referred to as Astragalus propinquus and commonly known as huáng qí, is a perennial flowering plant from the legume family, native to temperate regions of the Northern Hemisphere.
Parts Used: Root
Certified Organic
Country of Origin: China
Uses and Benefits:
Astragalus is the source of:
- Polysaccharides
- Flavonoids
- Saponins
Traditional Uses:
Astragalus is a foundational herb in traditional Chinese medicine, used for various purposes throughout Chinese history. Astragalus has been used to strengthen the immune system and enhance energy. It's also been used to treat respiratory health conditions and digestive disorders.
Modern Studies:
Astragalus is an immunostimulant, making it effective at supporting the immune system. It's also beneficial for alleviating symptoms of colds. Some studies suggest Astragalus can decrease blood pressure and lower blood sugar.
Fun Fact
Astragalus is one of the main ingredients in traditional Cantonese soup, famous throughout China for enhancing energy and promoting immunity.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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